Machupicchu Restaurant

Desserts and innovative coffee brewing independent coffee bar. With warm wood materials and simple open space, the main coffee dessert Afjado is said to be a small bar at night. This is a must-order signboard, ice cream flooded by hot coffee, 70％ dark chocolate ice cream plus espresso, ice cream production is using pakotising technology, ice cream has less air, and the taste is delicate and silky like mousse.

I was disappointed when I hit this review. As a Dominican, I had high expectations for visiting this place. It is a pity to know that this place has potential and somehow the staff seem to have been trained to ignore customers or be rude. After waiting a few minutes, someone dropped off the menu and we placed an order and got our food. I was chatting alone, two waiters put down the food, no one came to check after the food was dropped, the cups were empty and no one offered new drinks. I made eye contact with two servers chatting behind the desk and nobody looked at us. Finally I asked for a check for an additional service fee... shameful. We weren&#39;t the only ones completely ignored. When Dominicans are naturally very friendly and helpful, I am worried that tourists will come to this place and encounter the terrible service provided by Dominican servers. Ironically, they had a sign outside the restaurant that said, &ldquo;If you come to Santo Domingo and don&rsquo;t go to Japan, you don&rsquo;t have a chance to learn about the Dominican Republic.&rdquo; I sincerely hope they find a way to teach employees to behave like real Dominicans, to be helpful, fun, friendly and happy. It is a pity that many people will travel to Dominican Republic and get a bad experience from a place that offers a Dominican experience.

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